(Source: https://pltfrm.com.cn)
Packaging and labeling requirements for dairy products in the Chinese market are governed by strict regulations to ensure consumer safety, product quality, and informed decision-making. These regulations are in line with China’s broader food safety and consumer protection laws. Here’s an overview of the key requirements:
1. General Packaging Requirements
Food Safety Materials: Packaging materials must be safe and suitable for food use, preventing contamination and maintaining product quality.
Integrity and Sealing: Packaging should be intact and properly sealed to ensure product safety during transportation and storage.
2. Mandatory Labeling Information
Product Name: The exact name of the dairy product.
List of Ingredients: All ingredients used in the product, including additives, must be listed in descending order of their weight or volume.
Net Content and Drained Weight: The net content (volume or weight) of the product must be clearly stated.
Manufacturer Details: Name, address, and contact information of the manufacturer. For imported products, the name and address of the foreign manufacturer along with the local distributor or agent must be included.
Production Date and Expiry/Batch Number: The production date and expiry or use-by date, along with the batch number for traceability.
Storage Conditions: Instructions on how to store the product to maintain its quality.
Nutritional Information: Nutritional labeling is required, including energy, protein, fat, carbohydrates, and sodium content.
3. Specific Requirements for Dairy Products
Mandatory Declarations: Certain declarations are mandatory, such as “sterilized milk” for UHT milk or “reconstituted milk” if made from milk powder.
Health and Nutrition Claims: Any health or nutritional claims must be substantiated and comply with specific regulations.
4. Language Requirements
Chinese Language: All labeling must be in Chinese (Simplified Chinese characters), and it must be clear, durable, and easily legible. Foreign languages can be included but should not contradict or obscure the information in Chinese.
5. Regulatory Compliance
Compliance with National Food Safety Standards: Labels must comply with the GB standards (National Standards of the People’s Republic of China) relevant to dairy products.
Approval of Special Labels: Certain labels, such as organic or geographical indication labels, require specific approvals and compliance with additional standards.
6. Import-Specific Regulations
Imported Products: Labels on imported dairy products must comply with all Chinese regulations, and any modifications to labels should be done before the product enters the Chinese market.
Conclusion
Compliance with packaging and labeling requirements in China is crucial for dairy product manufacturers and importers. These regulations are designed to ensure consumer safety, provide clear product information, and prevent deceptive practices. Companies operating in the Chinese dairy market must stay updated with the latest regulatory changes and ensure strict compliance to avoid penalties and safeguard consumer trust.
PLTFRM is an international brand consulting agency that works with companies such as Red, Tiktok, Tmall, Baidu, and other well-known Chinese internet e-commerce platforms. We have been working with Chile Cherries for many years, reaching Chinese consumers in depth through different platforms and realizing that Chile Cherries exports in China account for 97% of the total exports in Asia. Contact us and we will help you find the best China e-commerce platform for you. Search pltfrm for a free consultation!
